Mike's Muffins - Gluten-Free Breakfast Option! [Review and Giveaway]

I had the chance to try these out recently and I couldn't wait to tell you about it! They certainly provide a healthier and unique twist on the English muffin. I love English muffins and since going gluten-free, I really thought I had to give them up! They are one of my favorite breakfast bread choices! So when these came along I knew that I had a great find. I had the chance to try out two kinds - cinnamon raisin and toasted onion . What I liked first hand about these muffins were the simple ingredients inside. For the toasted onion, the ingredients include Eggs, Almond Flour, Purified Water, Coconut Flour, Toasted Onion Flakes, Baking Soda, and Kosher Salt. For the cinnamon raisin, it includes eggs, almond flour, purified water, coconut flour, raisins, cinnamon, baking soda, kosher salt, and stevia. I have to ask, have you ever purchased a flavored food product and notice that the flavor they are saying it is, isn't even in the ingredients list? I've n