Gluten Free Treat Ideas: Emmy's Organics Macaroons

I have to say the cookies I'm about to share with you didn't last an HOUR at home. We tore into them like there was no tomorrow. So I can't wait to tell you about them!

Emmy's Organics started out in 2008 when Samantha and Ian met at a musical festival. Later when Ian tried out a cookie recipe at his mom's kitchen (aka Emmy), Samantha thought these would look great in a little package and soon Emmy's was born. Emmy's Organics started in a small (certified) kitchen and soon running the business from a basement was no longer big enough for them to handle all the business coming in! Read more about their amazing and inspiring story on their website!

I tried out a few different flavors of macaroons - Dark Cacao, Lemon Ginger and Coconut Vanilla. Out of all the flavors I tried, my personal favorite is Lemon Ginger. I personally love lemon (in general) but in the context of a sweet treat it's even better. It's SO good and you can actually taste the lemon inside. I loved the Dark Cacao too - it wasn't too overly sweet and you can tell they used the good dark chocolate. I did like the coconut vanilla but the flavor wasn't as powerful as these other two kinds.

Overall I highly recommend these. Easter is just around the corner and I think this would make a perfect little addition to an Easter basket or heck just something to have as a treat yourself.

Make sure you visit their website and purchase your own macaroons! You might also be able to find them in a store near you, so click here to find out.

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I received these products in exchange for my honest review.

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